春筍正嫩，掐最尖的部分切片，和咸肉同炒。油星噼啪里，鮮氣漫了滿廚房。盛在粗陶碗里，就著白米飯，一口下去，是春天扎扎實實的香。
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北京青年報 2026-04-25 18:58:06
1403 跟貼 1403
廣東
